We love innovation + we love grapes
Since launching in September it has been an amazing journey learning more about our products through customer feedback and by constantly aiming to improve what we make. We want to always be at the forefront of using grapes in our products to achieve outstanding results but we're also inspired by all sorts of other projects around the world!
In 2015 Veuve Clicquot launched their latest 100% recyclable packaging, building on a potato starch paper that was developed in 2013, with the incredible combination of excess grape skins.
This new material transformed grape skins from the champagne-making process, mixed with recycled paper. The result is an elegantly discreet champagne container that’s 100% biodegradable and recyclable!